David Burton describes the sights, smells, sounds and ambience of the East. The bustle of its colourful markets, the sedate charm of its colonial-era hotels and the sophisticated cooking of private homes. Over 80 recipes are included, ranging from Chiang Mai curry noodles through Indian, Malaysian and Thai curries to Turkish salads.
ISBN 9780571190614
Condition USED
Publisher FABER & FABER, INCORPORATED
Artist / Author David Burton
Shipping Weight 0.3000kg
Type books
Format Paperback

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