Explores the diverse range of flavours attributed to ginger through wonderful mouthwatering recipes utilizing the rhizomes of this versatile plant. A beautiful publication, it is interlaced with spectacular images of the recipes as well as many spectacular flowers affiliated with ginger. Accompanied by a brief guide to the flowers of the ginger family, it is the first book to really depict the visual splendour of these breathtaking flowers. With delicious recipes such as Ginger Pesto, Moroccan Lamb, or the slightly more decadent Mini Pavlovas with Strawberries & Ginger: if the image doesn't make your mouth water the aromas once you start cooking will. About the AuthorPetra lives in Buderim on the Sunshine Coast. A freelance writer and photographer, Petra is passionate about cooking and gardening. She is focused on generating exposure for regional food industries spending much of her time developing her regional produce website www.localharvest.com.au as well as scouring local markets for constant inspiration.
ISBN 9780980306804
Condition USED
Publisher PEBBLES IN THE SKY
Artist / Author Frieser Petra
Shipping Weight 0.3000kg
Type books
Format Paperback

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